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Our changing climate!

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As temperatures rise, people and ecosystems must adjust to new conditions, from changing crops to storing food differently. #Adaptation helps us cope with impacts, while #mitigation reduces emissions to prevent future warming. Both are essential to living with #ClimateChange

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National Safe Food Day - Oil becomes less safe each time it's reused

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Snacks that are fried in oil that's heated again and again are unsafe. Each reheating breaks the oil down, forming harmful compounds like trans fats and free radicals. These damage blood vessels, increase bad cholesterol, strain the liver, and raise the risk of heart disease. The food may taste the same, but the oil becomes less safe each time it’s reused. Good health is about avoiding foods prepared from reused cooking oil, limiting deep - fried foods and choosing fresher, home-cooked options whenever possible. Small, steady choices keep your body protected.

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What's the deal with climate?

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#ClimateChange is increasing #floods, #heatwaves, and extreme weather, putting people’s homes, safety, and livelihoods at risk. While some can adapt and stay safe, vulnerable communities often face the greatest impacts, showing how climate change affects all living beings unequally.

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Wetlands are shaped by water and wisdom!

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Wetlands are shaped not only by water, but by wisdom. Across generations, traditional knowledge has protected these ecosystems, sustained livelihoods, and preserved cultural heritage. This #WorldWetlandsDay, let’s recognise community wisdom as central to wetland conservation, because protecting #Wetlands also means protecting #Culture, #Biodiversity, and ways of life. #WetlandsAndTraditionalKnowledge #WorldWetlandsDay2026 #NatureAndCulture #ClimateResilience #WaterSecurity

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Nutrition awareness session at DG Vaishnav College!

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A thought-provoking nutrition awareness program that unpacked balanced meal concepts, mindful food choices, and the realities of processed foods, including how to understand food labels. The session saw enthusiastic student involvement that encouraged healthier daily eating decisions. #EatRightTN

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Climate Change- Insights

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Rising seas may seem distant, but #GlobalWarming heats oceans and melts ice, pushing water levels higher. As coasts flood and habitats disappear, recognising how warming drives #SeaLevelRise is essential for protecting communities and planning for a changing climate.

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Sleeper buses: Luxury outside, death trap inside

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India needs safer buses, stricter standards, and zero-tolerance for non-approved vehicles .

We need real reform: factory-built coaches only, fire-safe materials, multiple exits, mandatory inspections, and harsh penalties.

Let’s push for change, every life counts. Safety reforms can’t wait any longer.

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Our climate is changing

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Electricity is often seen as clean at the switch, but generating power from coal involves mining and burning fossil fuels that release greenhouse gases. Recognising where our power comes from is essential for cutting emissions and choosing cleaner, greener #RenewableEnergy.

 

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What are germs?

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Join us as we take you on a quick tour of food safety. Small habits can make a big difference to the food you eat—microorganisms, for instance, often enter our bodies through simple daily actions. You’ve heard this before, but it bears repeating: wash your hands before you eat. Washing your hands after using the toilet helps prevent harmful bacteria and viruses from transferring to your food, reducing the risk of infections and food-borne illnesses.

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Sleeper buses: Luxury outside, death trap inside

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Europe, Australia & the US enforce strict safety norms for long-distance coaches: multiple emergency exits, auto fire-suppression, breakable windows, fire-proof upholstery, and mandatory manufacturing standards.

India still allows customised sleeper buses with minimal oversight, no universal fire standards, no structural norms, and rare enforcement.

This MUST change NOW!

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