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CAG

Rethinking our streets

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Use these resources as talking tools to promote and commit to sustainable streets. Streets facilitate movement, provide access to various facilities and also act as great public spaces - but only if they are designed for it. The recent increase in private motor vehicles and the decrease in the usage of public transportation have made our streets dangerous for large swathes of the public. These resources will help people and policy makers re-imagine our streetscape.

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Current News: Volume VII, Issue 10, October 2022

Highlights

  • Energy Conservation Act (Part-3)
  • Understanding the different charges borne by an electricity consumer (Part-2)
  • Aadhaar link must for power subsidy in Tamil Nadu
  • Gujarat’s Modhera is India’s first fully-solar village
  • Climate change puts energy security at risk - WMO
  • Consumer Focus - Electricity Ombudsman Order 
  • ECC Voice - Success story

Plus Publications/Regulations:

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Letter to the Minister of Transport, Tamil Nadu congratulating the government for the increased penalties under MVAA 2019

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CAG wrote a letter to the Minster of Transport, Tamil Nadu appreciating the government's G.O for increasing the penalties for several violations as per the Motor Vehicles Amendment Act 2019.

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Current News: Volume VII, Issue 8, August 2022

Highlights

  • Energy Conservation Act (Part-1)
  • Residual Current Device
  • Significance of TN’s power tariff hike 
  • India pushes for renewable energy initiative with Central Asia: invites region to join International Solar Alliance
  • Understanding the Energy Crisis and its Impact on Food Security
  • Consumer Focus - Electricity Ombudsman Order 
  • ECC Voice - Success story

Plus Publications/Regulations:

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PRESS RELEASE: Non-communicable diseases and the need for Warning Labels on front of processed food products

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Modern times have seen the consumption of ultra-processed packaged foods soar to unprecedented levels.  Front of Pack Labelling (FoPL) on processed foods could play a crucial role towards providing healthier food options for consumers,

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